Pam Collacott

  • Owned the Trillium Cooking School since 1983. Not currently running cooking classes.

  • Cooks on television once a month at noon for 1 hour with host Leanne Cusack on CTV Ottawa News at Noon.  See "TRILLIUM ON TV". Has been a regular contributor on CTV News at Noon for 17 years

  • Volunteer with the Buns in the oven program for young mothers at risk

  • Author of 5 cookbooks and contributor to many others.

  • Currently a contributing editor and food and travel writer with Taste and Travel magazine
  • Wrote for Canadian Living and Homemakers magazines and other magazines for many years
  • Food columnist with the Ottawa Citizen for 14 years

Other Activities
  • Food styling for television and photography

  • Spokesperson on TV, radio and in person at cooking demos

  • Recipe Development

  • Has taken cooking classes with many chefs at various locations around the world
  • Former member of the Nutrition Education committee member : Breakfast For Learning Canadian Living Foundation